KNIVES
Paring/ Turning up to 10cm $ 4.50
Boning/ Utility 11 to 18cm $ 6.50
Other over 19cm $ 8.00
​Cheese and over 31cm $ 9.00
Reserrating
Under 6.5cm see Table Knife Sharpening
6.5cm to 12cm $ 9.00
13cm to 20cm $ 16.50
21cm to 28cm $ 22.00
over 29cm       $27.50
Table Knife Sharpening 1-30 $ 4.50, 30-60 $ 4.30, 61+ $ 4.10
plus new serration add $2.50 first 60 then $1.50 additional knives

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SCISSORS
DOMESTIC & FABRIC
Domestic to 3" Blade $ 9.00
Fabric up to 4" $ 12.00
Fabric over 4" Blade ( Shears ) $ 15.00
Surgical Scissors $ 9.00
HAIRDRESSING - straight edge only. Standard $33.00
Thinning $22.00
Note: Discount for 3 or more pairs

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MEAT SLICERS 
includes removal of blade and sharpening
1st sharpen                                              $ 88.00     Resharpening within 6 months                    $ 66.00
Minor sharpening attachment service
inclusive of cleaning of stones                    $ 45.00
Any other work                                                       $ TBA

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GARDEN TOOLS   manuel operated only
Secateurs                                                        $ 12.00
Hedge Trimmers                                              $ 17.00
Long Handle Loppers                                        $ 17.00
                                                               

NOTE: Items will need to be pulled apart for sharpening.

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OTHER FOOD EQUIPMENT - Price per unit
Mandelins                               Standard  $ 12.00 , Bron $ 16.00
Robot Coupe / Vitamizer          Twin S Blade Max 8cm    $ 12.00
                                             Larger S Blade pull apart $ 16.50
                                             Quad Blade Fixed            $ 18.00
Vegetable Slicing Machine  
Removed $ 8.00,  Remove, sharpen and refit $  12.00 ( Cleaning additional charge)

All visits attract a minimum charge of $40.00.
Payment on job completion by cash or card unless
other arrangements made beforehand.
If you are not sure, give me a call and I will gladly advise on any of the above items